
Honey Gingerbread Cookie Recipe1 cup margarine Method: Melt margarine in saucepan over low heat. Add honey, sugar, spices, and cocoa and stir until sugar has dissolved. Cool mixture. In a large bowl sift together flour, baking powder, and salt. Add egs and cooled mixture and knead until smooth. Divide dough into thirds and roll out dough on wax paper or parchment.
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